Achieving Zero Hunger in India Challenges and Policies /

Библиографические подробности
Автор-организация: SpringerLink (Online service)
Другие авторы: Dev, S. Mahendra (Редактор), Ganesh-Kumar, A. (Редактор), Pandey, Vijay Laxmi (Редактор)
Примечания:IX, 344 p. 101 illus., 95 illus. in color.
text
Язык:английский
Опубликовано: Singapore : Springer Nature Singapore : Imprint: Springer, 2024.
Издание:1st ed. 2024.
Серии:India Studies in Business and Economics,
Предметы:
Online-ссылка:https://doi.org/10.1007/978-981-99-4413-2
Формат: Электронный ресурс eКнига
Оглавление:
  • Chapter 1. Introduction and Synthesis of the Book
  • Chapter 2. Evolution of India’s Policy Response to Hunger. Nutrition and Food Security Since Independence
  • Chapter 3. Are Gender Budgets Necessary for Reducing Inequalities in Health Outcomes? An Exploratory Analysis
  • Chapter 4. Food Security in Rural Bihar: Findings from a Longitudinal Survey
  • Chapter 5. Food Security Atlas of Rural Jharkhand
  • Chapter 6. Milk Consumption Pattern of Young children: A Relook at the Indian Evidence
  • Chapter 7. Revisiting Women’s Empowerment as an Agriculture-Nutrition Pathway Using the Framework of Intersectionality
  • Chapter 8. A Search for Appropriate Calorie Intake Norm for Indian States
  • Chapter 9. Socio-Legal Analysis of the Impact of Food Insecurity and Hunger on Right to Health of Urban Poor Living in the State of Gujarat
  • Chapter 10. Subjective Wellbeing of Women in The Marine Fisherfolk of Kerala: Anthropological Insights on Life Experience, Attitude and Life Satisfaction
  • Chapter 11. Exploring The Prevalence of Undernutrition and Consumers’ Knowledge, Preferences and Willingness to Pay for Bio-Fortified Food
  • Chapter 12. Does Crop Insurance Promote Nutrition and Good Health among Women and Children in the Agrarian Households of India?- Chapter 13. Dietary diversity and anaemia among women: A study of four Indian states
  • Chapter 14. Gendering Tribal Food Security in Uttar Pradesh.