Food Advertising Nature, Impact and Regulation /

Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Gunter, Barrie (Údar)
Údar corparáideach: SpringerLink (Online service)
Achoimre:VII, 303 p.
text
Teanga:Béarla
Foilsithe / Cruthaithe: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2016.
Eagrán:1st ed. 2016.
Ábhair:
Rochtain ar líne:https://doi.org/10.1007/978-3-319-40706-7
Formáid: Leictreonach LEABHAR
Clár na nÁbhar:
  • 1.What are the Concerns about Food Advertising?
  • 2.What is the Balance of Evidence for the Effects of Food Advertising?
  • 3.What is the Potential for Exposure to Food Advertising?
  • 4.Food Advertising: Informative, Misleading or Deceptive?
  • 5.Does Food Advertising Influence People’s Food Preferences?
  • 6.Does Food Advertising Affect People’s Health and Well-Being?
  • 7.How Important are Other Factors in Understanding Consumers Responses to Food Promotion?
  • 8.What Regulatory Challenges Does Food Advertising Present?