International Food Law and Policy
| 企业作者: | |
|---|---|
| 其他作者: | , |
| 总结: | LI, 1425 p. 27 illus., 17 illus. in color. text |
| 语言: | 英语 |
| 出版: |
Cham :
Springer International Publishing : Imprint: Springer,
2016.
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| 版: | 1st ed. 2016. |
| 主题: | |
| 在线阅读: | https://doi.org/10.1007/978-3-319-07542-6 |
| 格式: | 电子 图书 |
书本目录:
- Part I: Global Food Law and Policy
- Part II: Interdisciplinary Facets of International Food Law
- Part III: European Food Law
- Part IV: The Americas
- Part V: Australia
- Part VI: Africa
- Part VII: Asia.