Eating in Israel Nationhood, Gender and Food Culture /

Eating in Israel, Nationhood, Gender and Food Culture /

Bibliografski detalji
Glavni autor: Prieto Piastro, Claudia (Autor)
Autor kompanije: SpringerLink (Online service)
Sažetak:XIII, 192 p. 8 illus., 7 illus. in color.
text
Jezik:engleski
Izdano: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2021.
Izdanje:1st ed. 2021.
Serija:Food and Identity in a Globalising World,
Teme:
Sociology.
Nutrition.
Food.
Culture.
Ethnology.
Identity politics.
Sex.
Sociology of Food and Nutrition.
Sociology of Culture.
Sociocultural Anthropology.
Identity Politics.
Gender Studies.
Online pristup:https://doi.org/10.1007/978-3-030-87254-0
Format: Elektronički Knjiga

Internet

https://doi.org/10.1007/978-3-030-87254-0

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