From Linear to Circular Food Supply Chains Achieving Sustainable Change /

Библиографические подробности
Главные авторы: Despoudi, Stella (Автор), Sivarajah, Uthayasankar (Автор), Dora, Manoj (Автор)
Автор-организация: SpringerLink (Online service)
Примечания:XV, 88 p. 10 illus.
text
Язык:английский
Опубликовано: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2021.
Издание:1st ed. 2021.
Предметы:
Online-ссылка:https://doi.org/10.1007/978-3-030-72673-7
Формат: Электронный ресурс Книга
Оглавление:
  • Chapter one: Introduction to Circular Supply Chains,- Chapter two: Sustainability Challenges in Food Supply Chains
  • Chapter three: The transition from linear to circular food supply chains
  • Chapter four: The key principles of Circular economy in food supply chains and relevant applications
  • Chapter five: Applications of Circular economy principles in food supply chains
  • Chapter six: Opportunities and challenges of Circular Food Supply Chains.