Sustainable Development and Communication in Global Food Networks Lessons From India /
| Príomhchruthaitheoir: | |
|---|---|
| Údar corparáideach: | |
| Achoimre: | IX, 235 p. 2 illus. text |
| Teanga: | Béarla |
| Foilsithe / Cruthaithe: |
Cham :
Springer International Publishing : Imprint: Palgrave Macmillan,
2020.
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| Eagrán: | 1st ed. 2020. |
| Ábhair: | |
| Rochtain ar líne: | https://doi.org/10.1007/978-3-030-46119-5 |
| Formáid: | Leictreonach LEABHAR |
Clár na nÁbhar:
- 1. Introduction
- 2. Sustainable Development through communication: toward new theoretical approaches
- 3. Development in Global Alternative Food Networks: uncovering the sociability of the global food economy
- 4. Communication in the global market: empowering Indian farmers through trade relations
- 5. Representation, voice and empowerment in fair trade movements
- 6. Producer- consumer communication through digital technologies: empowering the consumer
- 7. Conclusion.