Diazotization of Aminopyridines in the Presence of Camphorsulfonic Acid. Synthesis and Some Properties of Pyridinyl Camphorsulfonates

Diazotization of Aminopyridines in the Presence of Camphorsulfonic Acid. Synthesis and Some Properties of Pyridinyl Camphorsulfonates

Bibliographic Details
Parent link:	Russian Journal of Organic Chemistry Vol. 57, iss. 6.— 2021.— [P. 922–929]
Corporate Author:	Национальный исследовательский Томский политехнический университет Инженерная школа новых производственных технологий Научно-образовательный центр Н. М. Кижнера
Other Authors:	Sanzhiev A. N. Aldar Nikolaevich, Krasnokutskaya E. A . Elena Aleksandrovna, Erin K. D. Kirill Dmitrievich, Filimonov V. D. Viktor Dmitrievich
Summary:	Title screen Diazotization of 2-, 3-, and 4-aminopyridines in the presence of both racemic camphor-10-sulfonic acid and its pure enantiomers led to the formation of the corresponding pyridyl camphorsulfonates in moderate yields. Pyridyl camphorsulonates were found to be more reactive in alkaline alcoholysis than analogous pyridyl trifluoromethanesulfonates and pyridyl p-toluenesulfonates. Режим доступа: по договору с организацией-держателем ресурса
Language:	English
Published:	2021
Subjects:	электронный ресурс труды учёных ТПУ aminopyridines pyridyl sulfonates pyridyl camphorsulfonates camphor-10-sulfonic acid alcoholysis аминопиридины пиридинилсульфонаты пиридинилкамфорсульфонаты алкоголиз
Online Access:	https://doi.org/10.1134/S1070428021060063
Format:	Electronic Book Chapter
KOHA link:	https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=668143

Internet

https://doi.org/10.1134/S1070428021060063