Experimental determination of the heat transfer coefficient during evaporation and boiling of thin liquid film
| Parent link: | MATEC Web of Conferences Vol. 194 : Heat and Mass Transfer in the Thermal Control System of Technical and Technological Energy Equipment (HMTTSC 2018).— 2018.— [01022, 5 p.] |
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| Κύριος συγγραφέας: | |
| Συγγραφή απο Οργανισμό/Αρχή: | |
| Περίληψη: | Title screen Thin films evaporation of distilled water, ethanol and HFE-7100 liquid was experimentally studied. The dependences of heat transfer coefficients in time were determined. It has been established that with a decrease in the layer thickness of distilled water and ethanol, the heat transfer coefficient increases. For the HFE liquid, the nature of the change is different: as the time increases, the heat transfer coefficient decreases. |
| Γλώσσα: | Αγγλικά |
| Έκδοση: |
Les Ulis, EDP Sciences, 2018
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| Διαθέσιμο Online: | https://doi.org/10.1051/matecconf/201819401022 http://earchive.tpu.ru/handle/11683/51449 |
| Μορφή: | Ηλεκτρονική πηγή Κεφάλαιο βιβλίου |
| KOHA link: | https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=658560 |