Workbook for Entrepreneurship and Innovation Theory, Practice and Context /
| Main Authors: | , |
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| 企業作者: | |
| 總結: | XI, 215 p. 28 illus. text |
| 語言: | 英语 |
| 出版: |
Singapore :
Springer Nature Singapore : Imprint: Springer,
2020.
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| 版: | 4th ed. 2020. |
| 叢編: | Springer Texts in Business and Economics,
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| 主題: | |
| 在線閱讀: | https://doi.org/10.1007/978-981-13-9416-4 |
| 格式: | 電子 圖書 |
書本目錄:
- Chapter 1: Entrepreneurship as a social and economic process
- Chapter 2: The Entrepreneur
- Chapter 3: The entrepreneurial process
- Chapter 4: Intrapreneurship
- Chapter 5: Innovation in small firms
- Chapter 6: Adoption and diffusion of innovation
- Chapter 7: Planning, business models and strategy
- Chapter 8: Team building, company leadership and strategic alliances
- Chapter 9: Financing the venture
- Chapter 10: Intellectual property management
- Chapter 11: Risk management and innovation
- Chapter 12: Disruptive innovations and the commercialisation of technology
- Chapter 13: Social entrepreneurship and cooperative enterprise.