Nutrition, Food Markets and Agriculture Economic Issues Against the Background of Globalization /

Nutrition, Food Markets and Agriculture Economic Issues Against the Background of Globalization /

Bibliografiska uppgifter
Huvudupphovsman: Jäggi, Christian J. (Författare, medförfattare)
Institutionell upphovsman: SpringerLink (Online service)
Sammanfattning:VIII, 130 p. 28 illus.
text
Språk:engelska
Publicerad: Wiesbaden : Springer Fachmedien Wiesbaden : Imprint: Springer, 2021.
Upplaga:1st ed. 2021.
Ämnen:
Agriculture > Economic aspects.
Business ethics.
Ethics.
Agricultural Economics.
Business Ethics.
Moral Philosophy and Applied Ethics.
Länkar:https://doi.org/10.1007/978-3-658-34672-0
Materialtyp: Elektronisk Bok

Internet

https://doi.org/10.1007/978-3-658-34672-0

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