Craft Beverages and Tourism, Volume 2 Environmental, Societal, and Marketing Implications /

Craft Beverages and Tourism, Volume 2 Environmental, Societal, and Marketing Implications /

Podrobná bibliografie
Korporativní autor: SpringerLink (Online service)
Další autoři: Slocum, Susan L. (Editor), Kline, Carol (Editor), Cavaliere, Christina T. (Editor)
Shrnutí:XVI, 228 p. 10 illus., 5 illus. in color.
text
Jazyk:angličtina
Vydáno: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2018.
Vydání:1st ed. 2018.
Témata:
Tourism.
Management.
Marketing.
Sustainability.
Culture > Study and teaching.
Tourism Management.
Cultural Studies.
On-line přístup:https://doi.org/10.1007/978-3-319-57189-8
Médium: Elektronický zdroj Kniha
Obsah:
  • 1. Introduction
  • 2. Brewing Green: Sustainability in the Craft Beer Movement
  • 3. Craft Beer Enthusiasts' Support for Neolocalism and Environmental Causes
  • 4. Pure Michigan Beer? Tourism, Craft Breweries, and Sustainability
  • 5. Representing Rurality: Cider Mills and Agritourism
  • 6. Developing Social Capital in Craft Beer Tourism Markets
  • 7. New Jersey Craft Distilleries: Sense of place and sustainability
  • 8. Drink Tourism: A Profile of the Intoxicated Traveler
  • 9. Craft Brewing Festivals
  • 10. (Micro)movements and Microbrew: On craft beer, tourism trails, and material transformations in three urban industrial sites.-11. Brewing a Beer Industry in Asheville, North Carolina
  • 12. An Exploration of the Motivations Driving New Business Start-up in the United States Craft Brewing Industry
  • 13. Conclusion.

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