Food Advertising Nature, Impact and Regulation /

Food Advertising Nature, Impact and Regulation /

Chi tiết về thư mục
Tác giả chính: Gunter, Barrie (Tác giả)
Tác giả của công ty: SpringerLink (Online service)
Tóm tắt:VII, 303 p.
text
Ngôn ngữ:Tiếng Anh
Được phát hành: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2016.
Phiên bản:1st ed. 2016.
Những chủ đề:
Youth > Social life and customs.
Marketing.
Education.
Children.
Gynecology .
Sociology.
Social groups.
Nutrition   .
Youth Culture.
Childhood Education.
Gynecology.
Sociology of Family, Youth and Aging.
Nutrition.
Truy cập trực tuyến:https://doi.org/10.1007/978-3-319-40706-7
Định dạng: Điện tử Sách
Mục lục:
  • 1.What are the Concerns about Food Advertising?
  • 2.What is the Balance of Evidence for the Effects of Food Advertising?
  • 3.What is the Potential for Exposure to Food Advertising?
  • 4.Food Advertising: Informative, Misleading or Deceptive?
  • 5.Does Food Advertising Influence People’s Food Preferences?
  • 6.Does Food Advertising Affect People’s Health and Well-Being?
  • 7.How Important are Other Factors in Understanding Consumers Responses to Food Promotion?
  • 8.What Regulatory Challenges Does Food Advertising Present?

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