Landscape – Tourism – Food Contributions to European Touristscapes and Foodscapes /
| Corporate Author: | |
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| Other Authors: | , |
| Summary: | VI, 281 p. 39 illus., 21 illus. in color. text |
| Language: | English |
| Published: |
Cham :
Springer Nature Switzerland : Imprint: Springer VS,
2025.
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| Edition: | 1st ed. 2025. |
| Series: | RaumFragen: Stadt – Region – Landschaft,
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| Subjects: | |
| Online Access: | https://doi.org/10.1007/978-3-031-81747-2 |
| Format: | Electronic Book |