Tourism and Hospitality for Sustainable Development Volume One: Technological Innovations and Development Realities /

書目詳細資料
企業作者: SpringerLink (Online service)
其他作者: Ndhlovu, Emmanuel (Editor), Dube, Kaitano (Editor), Shereni, Ngoni Courage (Editor)
總結:XI, 228 p. 28 illus., 26 illus. in color.
text
語言:英语
出版: Cham : Springer Nature Switzerland : Imprint: Springer, 2024.
版:1st ed. 2024.
主題:
在線閱讀:https://doi.org/10.1007/978-3-031-63069-9
格式: 電子 圖書
書本目錄:
  • Chapter 1: Introduction: Historicising and Theorising Digital Transformation and Sustainable Development in the Tourism and Hospitality Industry
  • Chapter 2: Digital Transformation in the hospitality and tourism sectors
  • Chapter 3: A Review of Tourism and Hospitality Education and Training Using Multiple Intelligence Theory in the Digital Age of Learning in Sub-Saharan Africa
  • Chapter 4: Digital Innovation Adoption in South African National Parks, Hotels, and Airports
  • Chapter 5: Female-Owned Fast Foods Restaurants: Technology Integration and Acceptance in Harare, Zimbabwe
  • Chapter 6: Prospects of peer-to-peer accommodation platforms in urban tourism in Zimbabwe
  • Chapter 7: The State of Hi-Tech Innovation in the Global Aviation Industry
  • Chapter 8: The Opportunities and Challenges of Harnessing Digital Technologies in Wildlife Tourism Resources Conservation in Zimbabwe
  • Chapter 9: Implications of Digitalisation on Value Co-Creation in Restaurant Service Encounters Among Disabled People in Sub-Saharan Africa
  • Chapter 10: The Battle of Hotel Accommodation Booking Technologies: Challenges of OTA’s Versus Direct Bookings Systems – A Manager’s Perspective
  • Chapter 11: Towards Inclusive Digitalisation in Small Hospitality and Tourism Enterprises
  • Chapter 12: Challenges of Technology Integration in the Tourism Industry in Africa
  • Chapter 13: Leveraging Fintech Innovations for Post-Covid-19 Tourism Recovery in Asia: Lessons and Opportunities for Africa
  • Chapter 14: Conclusion: Tourism, digitalisation and sustainable development .