Food and Identity in Nineteenth and Twentieth Century Ghana Food, Fights, and Regionalism /

Food and Identity in Nineteenth and Twentieth Century Ghana Food, Fights, and Regionalism /

Podrobná bibliografie
Hlavní autor: Simpson Miller, Brandi (Autor)
Korporativní autor: SpringerLink (Online service)
Shrnutí:XVI, 319 p. 26 illus.
text
Jazyk:angličtina
Vydáno: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2021.
Vydání:1st ed. 2021.
Edice:Food and Identity in a Globalising World,
Témata:
Culture.
Food science.
Ethnology > Africa.
Ethnology.
Social history.
Sociology of Culture.
Food Studies.
African Culture.
Sociocultural Anthropology.
Social History.
On-line přístup:https://doi.org/10.1007/978-3-030-88403-1
Médium: Elektronický zdroj Kniha
Popis
Fyzický popis:XVI, 319 p. 26 illus. online resource.
Shrnutí:XVI, 319 p. 26 illus.
text
ISBN:9783030884031
ISSN:2662-2718
DOI:10.1007/978-3-030-88403-1

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