Sustainable Development and Communication in Global Food Networks Lessons From India /
| Hovedforfatter: | |
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| Institution som forfatter: | |
| Summary: | IX, 235 p. 2 illus. text |
| Sprog: | engelsk |
| Udgivet: |
Cham :
Springer International Publishing : Imprint: Palgrave Macmillan,
2020.
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| Udgivelse: | 1st ed. 2020. |
| Fag: | |
| Online adgang: | https://doi.org/10.1007/978-3-030-46119-5 |
| Format: | Electronisk Bog |
Indholdsfortegnelse:
- 1. Introduction
- 2. Sustainable Development through communication: toward new theoretical approaches
- 3. Development in Global Alternative Food Networks: uncovering the sociability of the global food economy
- 4. Communication in the global market: empowering Indian farmers through trade relations
- 5. Representation, voice and empowerment in fair trade movements
- 6. Producer- consumer communication through digital technologies: empowering the consumer
- 7. Conclusion.