Polysaccharides of Microbial Origin Biomedical Applications /
| Corporate Author: | |
|---|---|
| Other Authors: | , , |
| Summary: | X, 990 p. 10 illus. text |
| Language: | English |
| Published: |
Cham :
Springer Nature Switzerland : Imprint: Springer,
2021.
|
| Subjects: | |
| Online Access: | https://doi.org/10.1007/978-3-030-35734-4 |
| Format: | Electronic Book |
Table of Contents:
- Introduction
- Glucans
- Levan
- Gums
- Bacterial alginate
- Kefiran Xylinan (Acetan)
- Succinolycan and Glucuronan
- Colanic acid
- Colominic acid
- Cyanobacterial polysaccharides
- Glycosaminoglycans
- Chitin
- Chitosan
- Pullulan
- Scleroglucan and Schizophyllan
- Sulphated seaweed polysaccharides
- Polysaccharides produced by marine microalgae
- Marine biotechnology and microbiology
- Microalgae metabolites
- Biosynthesis of levan
- Biosynthesis of fungal polysaccharides
- Production of natural gums Isolation and purification of chitosan
- Production of scleroglucan
- Production of EPS from lactic acid bacteria
- Isolation of microbial polysaccharides
- Biosynthesis of microbial polysaccharides
- Properties of fungal polysaccharides
- Bioactivities of bacterial polysaccharides
- Surface properties of polysaccharides
- Antioxidant and antibacterial activities of polysaccharides
- Microalgal antioxidants for human health
- Gel properties of microbial polysaccharides
- Polysaccharides in bacterial biofilm
- Polysaccharide functionalizations for hydrogels
- Polysaccharide modifications for drug delivery systems
- Genetically modified microorganisms
- Sulphation of microbial polysaccharides
- Dextran pharmaceutical applications
- New applications of glycosaminoglycan
- Polysaccharides in cancer therapy.