Polysaccharides of Microbial Origin Biomedical Applications /

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Oliveira, Joaquim Miguel (Editor), Radhouani, Hajer (Editor), Reis, Rui L. (Editor)
Summary:X, 990 p. 10 illus.
text
Language:English
Published: Cham : Springer Nature Switzerland : Imprint: Springer, 2021.
Subjects:
Online Access:https://doi.org/10.1007/978-3-030-35734-4
Format: Electronic Book
Table of Contents:
  • Introduction
  • Glucans
  • Levan
  • Gums
  • Bacterial alginate
  • Kefiran Xylinan (Acetan)
  • Succinolycan and Glucuronan
  • Colanic acid
  • Colominic acid
  • Cyanobacterial polysaccharides
  • Glycosaminoglycans
  • Chitin
  • Chitosan
  • Pullulan
  • Scleroglucan and Schizophyllan
  • Sulphated seaweed polysaccharides
  • Polysaccharides produced by marine microalgae
  • Marine biotechnology and microbiology
  • Microalgae metabolites
  • Biosynthesis of levan
  • Biosynthesis of fungal polysaccharides
  • Production of natural gums Isolation and purification of chitosan
  • Production of scleroglucan
  • Production of EPS from lactic acid bacteria
  • Isolation of microbial polysaccharides
  • Biosynthesis of microbial polysaccharides
  • Properties of fungal polysaccharides
  • Bioactivities of bacterial polysaccharides
  • Surface properties of polysaccharides
  • Antioxidant and antibacterial activities of polysaccharides
  • Microalgal antioxidants for human health
  • Gel properties of microbial polysaccharides
  • Polysaccharides in bacterial biofilm
  • Polysaccharide functionalizations for hydrogels
  • Polysaccharide modifications for drug delivery systems
  • Genetically modified microorganisms
  • Sulphation of microbial polysaccharides
  • Dextran pharmaceutical applications
  • New applications of glycosaminoglycan
  • Polysaccharides in cancer therapy.