Agrobacterium Protocols Volume I /
| Autor Corporativo: | |
|---|---|
| Outros Autores: | |
| Resumo: | XXII, 484 p. 89 illus., 6 illus. in color. text |
| Idioma: | inglês |
| Publicado em: |
Totowa, NJ :
Humana Press : Imprint: Humana,
2006.
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| Edição: | 2nd ed. 2006. |
| coleção: | Methods in Molecular Biology,
343 |
| Assuntos: | |
| Acesso em linha: | https://doi.org/10.1385/1597451304 |
| Formato: | Recurso Eletrônico Livro |
Sumário:
- AGROBACTERIUM HANDLING
- Culture and Maintenance of Agrobacterium Strains
- Binary Vectors and Super-binary Vectors
- Three Methods for the Introduction of Foreign DNA into Agrobacterium
- Integration of Genes into the Chromosome of Agrobacterium tumefaciens C58
- Nucleic Acid Extraction from Agrobacterium Strains
- Agrobacterium Virulence Gene Induction
- Model Plants
- Arabidopsis thaliana Floral Dip Transformation Method
- Agrobacterium Transformation of Arabidopsis thaliana Roots
- Medicago truncatula Transformation Using Leaf Explants
- Medicago truncatula Transformation Using Cotyledon Explants
- Medicago truncatula Transformation Using Root Explants
- Nicotiana (Nicotiana tobaccum, Nicotiana benthamiana)
- Generation of Composite Plants Using Agrobacterium rhizogenes
- Cereal Crops
- Barley (Hordeum vulgare L.)
- Maize (Zea mays L.)
- Indica Rice (Oryza sativa, BR29 and IR64)
- Japonica Rice Varieties (Oryza sativa, Nipponbare, and Others)
- Rye (Secale cereale L.)
- Sorghum (Sorghum bicolor L.)
- Wheat (Triticum aestivum L.)
- Industrial Plants
- Canola (Brassica napus L.)
- Cotton (Gossypium hirsutum L.)
- Indian Mustard [Brassica juncea (L.) Czern.]
- Sunflower (Helianthus annuus L.)
- Legume Plants
- Alfalfa (Medicago sativa L.)
- Chickpea (Cicer arietinum L.)
- Clovers (Trifolium spp.)
- Peas (Pisum sativum L.)
- Peanut (Arachis hypogaea L.)
- Pigeonpea (Cajanus cajn (L.) Millsp.)
- Red Clover (Trifolium pratense)
- Soybean (Glycine max) Transformation Using Mature Cotyledonary Node Explants
- Soybean (Glycine max) Transformation Using Immature Cotyledon Explants
- Tepary Bean (Phaseolus acutifolius)
- Vegetable Plants
- Brassica oleracea
- Cucumber (Cucumis sativus L.)
- Eggplant (Solanum melongena L.)
- Lettuce (Lactuca sativa L.)
- Tomato (Lycopersicum esculentum).