Influence of dynamic LED irradiation mode on the content of nitrates, structural and functional characteristics of lettuce plants; Lighting Research & Technology; Vol. 56, iss. 8

Sonraí bibleagrafaíochta
Parent link:Lighting Research & Technology.— .— London: SAGE Publications Ltd.
Vol. 56, iss. 8.— 2024.— P. 803-901
Údar corparáideach: Томский политехнический университет (570)
Rannpháirtithe: Turanov S. B. Sergey Borisovich, Burenina A. A. Anastasiya Anatoljevna, Surnina E. N. Elena Nikolaevna, Butenkova A. N. Alina Nikolaevna, Astafurova T. P. Tatjyana Petrovna, Han Tao
Achoimre:Title screen
One of the promising irradiation modes for plant is dynamic, when parameters change throughout the growing process depending on certain factors. In this work, lettuce plants were illuminated under different LED light sources, including white (2700 K), 30% white (2700 K) + 70% red (660 nm), 15% blue (445 nm) + 85% red (660 nm), 40% blue (445 nm) + 20% red (630 nm) + 40% red (660 nm) and dynamic mode for 35 days to investigate the effects. Photosynthetically active flux density was the same for all lettuce samples during the experiment (210 µmol m−2 s−1). The results showed the effects of photoregulation on the growth and development of lettuce plants. Optimal irradiation regime for lettuce plants was a dynamic regime formed using two colour components: white (2700 K) and red (660 nm) LEDs. Lettuce grown under dynamic conditions had a lower content of nitrates and developed faster than under stationary conditions.
Текстовый файл
Teanga:Béarla
Foilsithe / Cruthaithe: 2024
Ábhair:
Rochtain ar líne:https://doi.org/10.1177/14771535231223871
Formáid: Leictreonach Caibidil leabhair
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=675822

MARC

LEADER 00000naa0a2200000 4500
001 675822
005 20260723160449.0
090 |a 675822 
100 |a 20241024d2024 k||y0rusy50 ba 
101 0 |a eng 
102 |a GB 
135 |a drcn ---uucaa 
181 0 |a i   |b  e  
182 0 |a b 
183 0 |a cr  |2 RDAcarrier 
200 1 |a Influence of dynamic LED irradiation mode on the content of nitrates, structural and functional characteristics of lettuce plants  |f S. Turanov, A. Burenina, E. Surnina [et al.] 
203 |a Текст  |c электронный  |b визуальный 
283 |a online_resource  |2 RDAcarrier 
300 |a Title screen 
320 |a References: 38 tit. 
330 |a One of the promising irradiation modes for plant is dynamic, when parameters change throughout the growing process depending on certain factors. In this work, lettuce plants were illuminated under different LED light sources, including white (2700 K), 30% white (2700 K) + 70% red (660 nm), 15% blue (445 nm) + 85% red (660 nm), 40% blue (445 nm) + 20% red (630 nm) + 40% red (660 nm) and dynamic mode for 35 days to investigate the effects. Photosynthetically active flux density was the same for all lettuce samples during the experiment (210 µmol m−2 s−1). The results showed the effects of photoregulation on the growth and development of lettuce plants. Optimal irradiation regime for lettuce plants was a dynamic regime formed using two colour components: white (2700 K) and red (660 nm) LEDs. Lettuce grown under dynamic conditions had a lower content of nitrates and developed faster than under stationary conditions. 
336 |a Текстовый файл 
461 1 |t Lighting Research & Technology  |c London  |n SAGE Publications Ltd. 
463 1 |t Vol. 56, iss. 8  |v P. 803-901  |d 2024 
610 1 |a электронный ресурс 
610 1 |a труды учёных ТПУ 
701 1 |a Turanov  |b S. B.  |c specialist in the field of lightning engineering  |c Associate Professor of Tomsk Polytechnic University, Candidate of Technical Sciences  |f 1990-  |g Sergey Borisovich  |9 15739 
701 1 |a Burenina  |b A. A.  |g Anastasiya Anatoljevna 
701 1 |a Surnina  |b E. N.  |g Elena Nikolaevna 
701 1 |a Butenkova  |b A. N.  |g Alina Nikolaevna 
701 1 |a Astafurova  |b T. P.  |g Tatjyana Petrovna 
701 0 |a Han Tao 
712 0 2 |a Томский политехнический университет  |c 1991-  |9 26305  |4 570 
801 0 |a RU  |b 63413507  |c 20241024  |g RCR 
856 4 |u https://doi.org/10.1177/14771535231223871  |z https://doi.org/10.1177/14771535231223871 
942 |c CR