Применение позитронной аннигиляционной спектрометрии для изучения изменений в стали 40CrNiMoA после высокоскоростной резки

Detalles Bibliográficos
Parent link:Перспективы развития фундаментальных наук=Prospects of Fundamental Sciences Development: сборник научных трудов XXI Международной конференции студентов, аспирантов и молодых ученых, г. Томск, 23-26 апреля 2024 г./ Национальный исследовательский Томский политехнический университет ; под ред. И. А. Курзиной [и др.].— .— Томск: Изд-во ТПУ
Т. 1 : Физика.— 2024.— С. 341-343
Autor Principal: Цзян Цуй
Autor Corporativo: Национальный исследовательский Томский политехнический университет (570)
Outros autores: Лаптев Р. С. Роман Сергеевич (727), Арефьев К. П. Константин Петрович
Summary:Заглавие с экрана
40CrNiMoA steel is an important structural steel with high strength, corrosion resistance and good impact strength. It is used in a wide range of industrial applications to produce strong structures and parts capable of operating in harsh environments. The formation of a white layer on the material surface during high speed cutting is one of the problems associated with machining steel products. It has been shown that white layer formation depends on various high-speed cutting parameters including cutting speed, feed and depth of cut. Variations in these parameters affect the thickness and structure of the white layer as well as the properties of the steel being machined [1]
Текстовый файл
Idioma:ruso
Publicado: 2024
Subjects:
Acceso en liña:http://earchive.tpu.ru/handle/11683/80504
Formato: Electrónico Capítulo de libro
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=674781
Descripción
Summary:Заглавие с экрана
40CrNiMoA steel is an important structural steel with high strength, corrosion resistance and good impact strength. It is used in a wide range of industrial applications to produce strong structures and parts capable of operating in harsh environments. The formation of a white layer on the material surface during high speed cutting is one of the problems associated with machining steel products. It has been shown that white layer formation depends on various high-speed cutting parameters including cutting speed, feed and depth of cut. Variations in these parameters affect the thickness and structure of the white layer as well as the properties of the steel being machined [1]
Текстовый файл