Improving the Dynamic Method for Determining Hygroscopic Points of Soluble Solids

Bibliografiska uppgifter
Parent link:Journal of Solution Chemistry
Vol. 52, iss. 8.— 2023.— [P. 861-869]
Huvudupphovsman: Tereshchenko A. G. Anatoly Georgievich
Institutionell upphovsman: Национальный исследовательский Томский политехнический университет Инженерная школа новых производственных технологий Научно-производственная лаборатория "Чистая вода"
Sammanfattning:Title screen
The paper considers a variant of the dynamic method for determining hygroscopic points of soluble solids, which can be used to determine hygroscopic points of highly viscous saturated solutions. In this variant, the water vapor sorption/desorption rate coefficient is neither specified nor used in calculations. The theoretical foundations of the variant are studied, and an example of calculating the hygroscopic point of fructose is given. The distinct feature of the dynamic method for determining hygroscopic points of substances is its simple execution technique as it requires only analytical balances, dishes for weighing samples, and sealed chambers (desiccators), which makes the method easily implementable in any chemical laboratory.
Режим доступа: по договору с организацией-держателем ресурса
Språk:engelska
Publicerad: 2023
Ämnen:
Länkar:https://doi.org/10.1007/s10953-023-01274-3
Materialtyp: Elektronisk Bokavsnitt
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=669606
Beskrivning
Sammanfattning:Title screen
The paper considers a variant of the dynamic method for determining hygroscopic points of soluble solids, which can be used to determine hygroscopic points of highly viscous saturated solutions. In this variant, the water vapor sorption/desorption rate coefficient is neither specified nor used in calculations. The theoretical foundations of the variant are studied, and an example of calculating the hygroscopic point of fructose is given. The distinct feature of the dynamic method for determining hygroscopic points of substances is its simple execution technique as it requires only analytical balances, dishes for weighing samples, and sealed chambers (desiccators), which makes the method easily implementable in any chemical laboratory.
Режим доступа: по договору с организацией-держателем ресурса
DOI:10.1007/s10953-023-01274-3