Shorstkii I. A. Ivan, Zherlitsyn A. G. Aleksey Grigorievich, & Li Peifeng. (2019). Impact of pulsed electric field and pulsed microwave treatment on morphological and structural characteristics of sunflower seed; Oilseeds and fats, Crops and Lipids; Vol. 26. 2019. https://doi.org/10.1051/ocl/2019048
Cita Chicago Style (17a ed.)Shorstkii I. A. Ivan, Zherlitsyn A. G. Aleksey Grigorievich, y Li Peifeng. Impact of Pulsed Electric Field and Pulsed Microwave Treatment on Morphological and Structural Characteristics of Sunflower Seed; Oilseeds and Fats, Crops and Lipids; Vol. 26. 2019, 2019. https://doi.org/10.1051/ocl/2019048.
Cita MLA (9a ed.)Shorstkii I. A. Ivan, et al. Impact of Pulsed Electric Field and Pulsed Microwave Treatment on Morphological and Structural Characteristics of Sunflower Seed; Oilseeds and Fats, Crops and Lipids; Vol. 26. 2019, 2019. https://doi.org/10.1051/ocl/2019048.