Novel high-resolution nanosensor-based measuring equipment for ECG recording

Մատենագիտական մանրամասներ
Parent link:Measurement
Vol. 135.— 2019.— [P. 231-243]
Համատեղ հեղինակ: Национальный исследовательский Томский политехнический университет Инженерная школа неразрушающего контроля и безопасности Научно-производственная лаборатория "Медицинская инженерия"
Այլ հեղինակներ: Avdeeva D. K. Diana Konstantinovna, Ivanov M. L. Maxim Leonidovich, Yuzhakov M. M. Mikhail Mikhaylovich, Turushev N. V. Nikita Vladimirovich, Kodermyatov R. E. Radik Emirkhanovich, Maksimov I. V. Ivan Vadimovich, Zimin I. A. Iljya Aleksandrovich
Ամփոփում:Title screen
In this paper, we present the experimental research into the unsteady temperature fields of an evaporating water droplet with a 1–2mm initial radius attached to a holder in a flow of air heated up to 1,000°C. The limitations of Planar Laser Induced Fluorescence are established. We identify four distinct stages of droplet evaporation, in which the use and calibration of Planar Laser Induced Fluorescence differ significantly. Changes in the dye concentration in the droplet are found to result from the dye evaporation from the free surface of the droplet and its sedimentation onto the holder. A correction factor is introduced, based on the experimental results and dependent on a number of effects discussed. The factor is used to adjust the experimental measurements made via Planar Laser Induced Fluorescence and to obtain the reliable temperature fields of a rapidly evaporating water droplet.
Режим доступа: по договору с организацией-держателем ресурса
Հրապարակվել է: 2019
Խորագրեր:
Առցանց հասանելիություն:https://doi.org/10.1016/j.measurement.2019.06.023
Ձևաչափ: Էլեկտրոնային Գրքի գլուխ
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=660546
Նկարագրություն
Ամփոփում:Title screen
In this paper, we present the experimental research into the unsteady temperature fields of an evaporating water droplet with a 1–2mm initial radius attached to a holder in a flow of air heated up to 1,000°C. The limitations of Planar Laser Induced Fluorescence are established. We identify four distinct stages of droplet evaporation, in which the use and calibration of Planar Laser Induced Fluorescence differ significantly. Changes in the dye concentration in the droplet are found to result from the dye evaporation from the free surface of the droplet and its sedimentation onto the holder. A correction factor is introduced, based on the experimental results and dependent on a number of effects discussed. The factor is used to adjust the experimental measurements made via Planar Laser Induced Fluorescence and to obtain the reliable temperature fields of a rapidly evaporating water droplet.
Режим доступа: по договору с организацией-держателем ресурса
DOI:10.1016/j.measurement.2019.06.023