Experimental determination of change in the liquid layer thickness on the heated surface by confocal sensor

Dades bibliogràfiques
Parent link:European Physical Journal Web of Conferences (EPJ Web of Conferences)
Vol. 159 : Actual Problems of Thermal Physics and Physical Hydrodynamics.— 2017.— [00011, 4 р.]
Autor corporatiu: Национальный исследовательский Томский политехнический университет (ТПУ) Энергетический институт (ЭНИН) Кафедра теоретической и промышленной теплотехники (ТПТ), Российская академия наук (РАН) Сибирское отделение (СО) Институт теплофизики им. С. С. Кутателадзе (ИТ)
Altres autors: Feoktistov D. V. Dmitriy Vladimirovich, Misyura S. Ya. Sergey Yakovlevich, Islamova A. G. Anastasiya Gomilievna, Batishcheva K. A. Kseniya Arturovna
Sumari:Title screen
Change of the distilled water layer thickness in time under theevaporation from stainless steel surface was studied experimentally. Toregister a change in the liquid layer thickness an experimental techniquewith the use of high-precision confocal method was developed. Change of the thickness of thin layers (less than 3 mm) in time is found to have alinear nature. At decreasing the thickness up to 0.5 mm, linear naturechanges to the polynomial. It can be explained by the change in surfacetension.
Publicat: 2017
Matèries:
Accés en línia:https://doi.org/10.1051/epjconf/201715900011
Format: Electrònic Capítol de llibre
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=656424
Descripció
Sumari:Title screen
Change of the distilled water layer thickness in time under theevaporation from stainless steel surface was studied experimentally. Toregister a change in the liquid layer thickness an experimental techniquewith the use of high-precision confocal method was developed. Change of the thickness of thin layers (less than 3 mm) in time is found to have alinear nature. At decreasing the thickness up to 0.5 mm, linear naturechanges to the polynomial. It can be explained by the change in surfacetension.
DOI:10.1051/epjconf/201715900011