Lipskikh O. I. Olga Ivanovna, Nikolaeva A. A. Alyona Andreevna, & Korotkova E. I. Elena Ivanovna. (2017). Voltammetric Determination of Tartrazine in Food; Journal of Analytical Chemistry; Vol. 72, iss. 4. 2017. https://doi.org/10.1134/S1061934817040062
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रLipskikh O. I. Olga Ivanovna, Nikolaeva A. A. Alyona Andreevna, और Korotkova E. I. Elena Ivanovna. Voltammetric Determination of Tartrazine in Food; Journal of Analytical Chemistry; Vol. 72, Iss. 4. 2017, 2017. https://doi.org/10.1134/S1061934817040062.
एमएलए (9वां संस्करण) प्रशस्ति पत्रLipskikh O. I. Olga Ivanovna, et al. Voltammetric Determination of Tartrazine in Food; Journal of Analytical Chemistry; Vol. 72, Iss. 4. 2017, 2017. https://doi.org/10.1134/S1061934817040062.
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