Modification of Peat Humic Acids; Research Journal of Pharmaceutical, Biological and Chemical Sciences; Vol. 6, iss. 6

Bibliographic Details
Parent link:Research Journal of Pharmaceutical, Biological and Chemical Sciences
Vol. 6, iss. 6.— 2015.— [P. 1516-1524]
Main Author: Chukhareva N. V. Natalia Vyacheslavovna
Corporate Authors: Национальный исследовательский Томский политехнический университет Институт природных ресурсов Кафедра транспорта и хранения нефти и газа, Национальный исследовательский Томский политехнический университет Институт природных ресурсов Кафедра химической технологии топлива и химической кибернетики
Other Authors: Maslov S. G. Stanislav Grigorevich, Sartakov M. P. Mikhail Petrovich
Summary:Title screen
The solution of a number of the tasks directed on optimization of processes of complex processing ofpeat for needs of industries and agricultural production includes technologies of regulation of an exit ofvaluable group components one of which are peat humic acids (HA). The analysis of the methods directed onincrease in extent of extraction of humic acids presented in article showed the most optimum way oftemperature impact on a feed stock as a result of which there is a change of structure and properties of themodified HA. By a complex of physical and chemical methods it is established that the preliminary thermolysisof peat is method of modification of structure of HA leading to removal of unstable side structural fragments ina macromolecule and to increase in a share of nuclear part.
Language:English
Published: 2015
Subjects:
Online Access:http://www.rjpbcs.com/pdf/2015_6(6)/[256].pdf
Format: Electronic Book Chapter
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=648367

MARC

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