Evaporation of liquid droplets from a surface of anodized aluminum

التفاصيل البيبلوغرافية
Parent link:Thermophysics and Aeromechanics.— , 1994-
Vol. 23, iss. 1.— 2016.— [P. 17-22]
المؤلف الرئيسي: Kuznetsov G. V. Geny Vladimirovich
مؤلف مشترك: Национальный исследовательский Томский политехнический университет Энергетический институт Кафедра теоретической и промышленной теплотехники
مؤلفون آخرون: Feoktistov D. V. Dmitriy Vladimirovich, Orlova E. G. Evgeniya Georgievna
الملخص:Title screen
The results of study of evaporation of water droplets and NaCl salt solution from a solid substrate made of anodized aluminum are presented in this paper. The experiment provides the parameters describing the droplet profile: contact spot diameter, contact angle, and droplet height. The specific rate of evaporation was calculated from the experimental data. The water droplets or brine droplets with concentration up to 9.1 % demonstrate evaporation with the pinning mode for the contact line. When the salt concentration in the brine is taken up to 16.7 %, the droplet spreading mode was observed. Two stages of droplet evaporation are distinguished as a function of phase transition rate.
Режим доступа: по договору с организацией-держателем ресурса
اللغة:الإنجليزية
منشور في: 2016
الموضوعات:
الوصول للمادة أونلاين:http://dx.doi.org/10.1134/S0869864316010029
التنسيق: الكتروني فصل الكتاب
KOHA link:https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=648338

MARC

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200 1 |a Evaporation of liquid droplets from a surface of anodized aluminum  |f G. V. Kuznetsov, D. V. Feoktistov, E. G. Orlova 
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320 |a [References: p. 22 (15 tit.)] 
330 |a The results of study of evaporation of water droplets and NaCl salt solution from a solid substrate made of anodized aluminum are presented in this paper. The experiment provides the parameters describing the droplet profile: contact spot diameter, contact angle, and droplet height. The specific rate of evaporation was calculated from the experimental data. The water droplets or brine droplets with concentration up to 9.1 % demonstrate evaporation with the pinning mode for the contact line. When the salt concentration in the brine is taken up to 16.7 %, the droplet spreading mode was observed. Two stages of droplet evaporation are distinguished as a function of phase transition rate. 
333 |a Режим доступа: по договору с организацией-держателем ресурса 
461 |t Thermophysics and Aeromechanics  |d 1994- 
463 |t Vol. 23, iss. 1  |v [P. 17-22]  |d 2016 
610 1 |a электронный ресурс 
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701 1 |a Orlova  |b E. G.  |c specialist in the field of thermal engineering  |c Associate Professor of Tomsk Polytechnic University, Candidate of Physical and Mathematical Sciences  |f 1991-  |g Evgeniya Georgievna  |3 (RuTPU)RU\TPU\pers\34157  |9 17697 
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