A comparative analysis of the antioxidant activity of Kalanchoe juices; Russian Journal of Bioorganic Chemistry; Vol. 40, iss. 7

A comparative analysis of the antioxidant activity of Kalanchoe juices; Russian Journal of Bioorganic Chemistry; Vol. 40, iss. 7

Bibliografiset tiedot
Parent link:	Russian Journal of Bioorganic Chemistry Vol. 40, iss. 7.— 2014.— [P. 771-776]
Yhteisötekijä:	Национальный исследовательский Томский политехнический университет (ТПУ) Институт природных ресурсов (ИПР) Кафедра физической и аналитической химии (ФАХ)
Muut tekijät:	Sazhina N. N., Lapshin P. V., Zagoskina N. V., Korotkova E. I. Elena Ivanovna, Misin V. M.
Yhteenveto:	Title screen A study of the biological, including the antioxidant, activity of various medicinal plants with the aim of searching for the most active sources of biologically active compounds among them is, at present, of interest. In the present work, a comparative analysis of the antioxidant activity of juices from 14 Kalanchoe species, measured by the ammetric, voltammetric, and chemiluminescence methods has been performed. Among the samples examined, two members of the Kalanchoe genus were shown to have the highest antioxidant activity: Kalanchoe scapigera and K. rhombopilosa. They may appear to be richer sources of biologically active compounds compared with the currently used Kalanchoe species.
Kieli:	englanti
Julkaistu:	2014
Aiheet:	электронный ресурс труды учёных ТПУ voltammetry antioxidants kalanchoe phenolic compounds
Linkit:	http://dx.doi.org/10.1134/S1068162014070152
Aineistotyyppi:	Elektroninen Kirjan osa
KOHA link:	https://koha.lib.tpu.ru/cgi-bin/koha/opac-detail.pl?biblionumber=645556

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