Shishko Y. O., Manoshkina A. K., Voronova O. A. Olesya Aleksandrovna, & Lipskikh O. I. Olga Ivanovna. (2022). Investigation of the antioxidant activity of food additives of synthetic E310 and E319; Химия и химическая технология в XXI веке; Т. 2. 2022.
Citación estilo ChicagoShishko Y. O., Manoshkina A. K., Voronova O. A. Olesya Aleksandrovna, and Lipskikh O. I. Olga Ivanovna. Investigation of the Antioxidant Activity of Food Additives of Synthetic E310 and E319; Химия и химическая технология в XXI веке; Т. 2. 2022, 2022.
Cita MLAShishko Y. O., et al. Investigation of the Antioxidant Activity of Food Additives of Synthetic E310 and E319; Химия и химическая технология в XXI веке; Т. 2. 2022, 2022.
Warning: These citations may not always be 100% accurate.